Wine
As juicy as Sicilian marasca
Dynamic and persistent, with strong plum and geranium notes.
Alcohol content: 13.5% vol
Serving temperature: 14-16 °C
Wine-Paring and consumption
An aubergine's sublime triumph
Ideal combined with meat and firm cheese.
Pair it with Pasta alla norma
Territory and vineyard
Born and grown up in Sicily, open to the world
Nero d’Avola Bio grows on medium-textured and limestone soils, with a planting density of 4.500 plants/ha and an average production of 90 q/ha. The harvest takes place between the end of August and mid-September.
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